posted : Wednesday, May 23rd, 2012

reblogged from : WYVE

food eggs

(Source: adriananorris)

posted : Saturday, May 19th, 2012

reblogged from : WYVE

breakfast bed bedroom morning food

posted : Monday, April 30th, 2012

reblogged from : WYVE

heaven ocean water beach sunset food wine peace peaceful relax relaxation

Mosaic of a cherry blossom tree made entirely out of cupcakes. Arranged by Crumbs and Dollies Cupcakes in Leicester.

(Source: mymodernmet.com)

posted : Saturday, April 28th, 2012

cupcakes cherry blossoms tree pink food om nom nom cake england mosaic

(Source: likeneelyohara)

posted : Wednesday, April 4th, 2012

reblogged from : WYVE

breakfast eggs sausage food om nom nom pancakes
foodfuckery:

Chocolate-Strawberry Truffle Pie
Recipe 

foodfuckery:

Chocolate-Strawberry Truffle Pie

Recipe 

thingsorganizedneatly:

ed: Mondrian sandwich at Low Commitment Projects (great name!)
via BOOOOOOOM

thingsorganizedneatly:

ed: Mondrian sandwich at Low Commitment Projects (great name!)

via BOOOOOOOM

posted : Friday, March 9th, 2012

reblogged from : Things Organized Neatly

food sandwich piet mondrian artist art
foodfuckery:

555555555555555555555 submitted:
Happy macaron day!
From La Tête de Légumes.

foodfuckery:

555555555555555555555 submitted:

Happy macaron day!

From La Tête de Légumes.

posted : Tuesday, February 14th, 2012

reblogged from : Choose Me. Pick Me. Love Me.

macaron colourful food food porn om nom nom submission
By Dennis Wojtkiewicz

By Dennis Wojtkiewicz

posted : Monday, February 13th, 2012

fruit food citrus grapefruit pink painting art
By Kendra Stieler
I took this the other night when my parents came up to visit me in Ottawa. We went to The Works, this insanely amazing gourmet burger joint that boasts 70 different topping combos. I got Brad’s Breakfast, which is four pieces of bacon, caramelized onions, Havarti cheese, and chipotle ketchup. The burger comes with a side dish automatically, so I got poutine. The entire meal was artery-cloggingly blissful.

By Kendra Stieler

I took this the other night when my parents came up to visit me in Ottawa. We went to The Works, this insanely amazing gourmet burger joint that boasts 70 different topping combos. I got Brad’s Breakfast, which is four pieces of bacon, caramelized onions, Havarti cheese, and chipotle ketchup. The burger comes with a side dish automatically, so I got poutine. The entire meal was artery-cloggingly blissful.