By Kendra Stieler
I took this the other night when my parents came up to visit me in Ottawa. We went to The Works, this insanely amazing gourmet burger joint that boasts 70 different topping combos. I got Brad’s Breakfast, which is four pieces of bacon, caramelized onions, Havarti cheese, and chipotle ketchup. The burger comes with a side dish automatically, so I got poutine. The entire meal was artery-cloggingly blissful.